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For over 55 years, we have become synonymous with outstanding wine, delicious food, and elegant affairs. Executive Chef takes pride in carefully preparing each dish with an emphasis on handcrafted and locally farmed ingredients.

Built in 1853, and originally the home of the Sacramento No. 3 Firehouse, the unique and memorable setting is a perfect complement to the artistic cuisine. Honoring the great history of the Sacramento riverfront, the restaurant was the first building in Old Sacramento to be restored and is designated an historical landmark.

Whether an elegant wedding reception or a family dinner, we invite you to the premier destination for fine dining and elegance.

Led by our General Manager and Sommelier, Mario Ortiz, our Wine Tasting Tuesdays provide an amazing experience for new and seasoned audiences alike.

$15 per person.

View Upcoming Tastings

Weekly ο 5:30pm - 6:30pm

The unique atmosphere that our courtyard brings is unlike any other place in the city. Whether enjoying dinner or drinks, The Firehouse Courtyard is the perfect place to be transformed both physically and mentally. Reminiscent of an old world, European grotto, this outdoor space is a perfect backdrop to the sophisticated menu created by our award-winning Chefs.

Mondays ο 5:00 pm - 9:30 pm

Don’t miss our four course Farm-to-Fork Chef’s Tasting Menu in June! Price is $65 per person food only and $95 with wine pairings.  Menu is available June 3 – June 30, 2016.

June 3-30, 2016 ο Dinner only

Wine Director, General Manager & Sommelier Mario Ortiz celebrates 45 years with The Firehouse restaurant in July. In honor of Mario, guests can enjoy a spectacular six-course menu of his favorites paired with premium wines hand-selected by him. Available July, August & September.

View Mario’s 45th Anniversary Chef’s Tasting Menu

July, August and September ο Dinner Only