Dessert Menu Menu & prices are subject to change. Chocolate Marquise bittersweet chocolate mousse wrapped in a vanilla almond sponge cake raspberry coulis and crème anglaise $8.50 Wild Maine Blueberry Cheesecake vanilla bean cheesecake layered with fresh berries blueberry bourbon compote and candied pecan brittle $8.50 Café Latte Crème Brûlée chocolate cookie crust and coffee-infused custard espresso-black cherry confiture $8.50 Black & Tan Chocolate Torte dark chocolate decadence layered with ganache and bourbon milk chocolate mousse cocoa powder and raspberry coulis $8.50 Meyer Lemon Semifreddo semi-frozen lemon mousse with chantilly cream vanilla tuile and exotic fruit coulis $8.50 Grand Marnier Soufflé served with Grand Marnier crème anglaise and raspberry sauce $12.50 Artisan Cheese Plate four AOC and local cheeses crostini, poached pears and honeycomb $18 Chef’s Daily Special Dessert *Please allow 20 minutes’ baking time when ordering the soufflé.
Coffee
Espresso $3.50 Cappuccino $4.25		Café Latte $3.75 Café Mocha $4.50
Dessert Wines / Ports
Meyer Family Port $10 glass Taylor Fladgate Fine Tawny $8.50 glass 1963 Quinta do Noval Vintage Porto $45 glass 1985 Dow’s Vintage Porto $18.50 glass 1949 Banyuls Grand Cru Vin Doux Naturel $75 glass 1994 Dow’s Vintage Porto $45 glass 2003 Dolce, Late Harvest $24.50 glass (2 oz) $120 bottle (375 ml) 1999 Château d' Yquem $475 bottle (375 ml) 1957 Campanario Bual Madeira $75 glass		Taylor Fladgate 20-Year Tawny Port $21 glass 1970 Cockburn’s Vintage Port $45 glass Taylor Fladgate 30-Year Tawny Port $30 glass 2000 Presidential Late-Bottled Vintage Porto $8.50 glass Taylor Fladgate 10-Year Tawny Port $9.50 glass 1970 Warre’s Vintage Port $35 glass 2002 Cambria Late Harvest (Viognier) $40 bottle (375 ml) 1993 Banyuls Grand Cru Cuvée Christian Reynal $10.75 glass / $75 bottle (750 ml)
2000 Dow’s Late-Bottled Vintage Porto $12 glass
Lunch Menu	Dinner Menu		Happy Hour Menu