Dinner
FIRST
BRAISED PORK BELLY
BLUEBERRY-MAPLE GLAZE, BLUEBERRY GASTRIQUE
RED FRISÉE & PEA TENDRIL SALAD
20
CARPACCIO*
EXTRA VIRGIN OLIVE OIL, PARMIGIANO-REGGIANO, LEMON, CAPERS
PICKLED RED ONIONS, ARUGULA, FRISÉE
19
SOFT-SHELL CRAB*
TEMPURA BATTER, GOCHUJANG AIOLI, SNOW PEA KIMCHI, HERB OIL
26
OYSTERS*
HALF-DOZEN SEASONAL OYSTERS
LEMON, PINK PEPPERCORN MIGNONETTE
27
SCALLOP & PRAWN CRUDO*
AGUACHILE, CHILI OIL, PERUVIAN PEPPERS, SHAVED ENGLISH CUCUMBER
24
BUTTERNUT SQUASH GNOCCHI
GRILLED TIGER PRAWNS, LEMON EMULSION, CARAMELIZED SPRING ONION
HAZELNUT CRUMBLE
19
SECOND
FIREHOUSE CAESAR SALAD
FOCACCIA CROUTONS, SHAVED ASIAGO CHEESE, CLASSIC DRESSING
17
PEARS & PROSCIUTTO
LOCAL PEARS, PROSCIUTTO DE PARMA, BURRATA CHEESE, LEMON ZEST, BASIL
EXTRA VIRGIN OLIVE OIL
17
ASPARAGUS SALAD
SHAVED DELTA ASPARAGUS, RED ONION, SUNCHOKE CHIPS, SHAVED EGG
CHAMPAGNE VINAIGRETTE
17
SPRING ONION & POTATO SOUP
CRISPY WHITE CHEDDAR, SPRING ONION, PORK BELLY DUST, CHILI OIL
18
ENTRÉES
MARY’S CHICKEN
SEARED BREAST, DARK MEAT ROULADE, BRAISED LEEKS
SMASHED PERUVIAN POTATOES & PEPPERS, JUS
38
FIREHOUSE “CIOPPINO”*
DAILY FISH, TIGER PRAWNS, CLAMS, MUSSELS, BELL PEPPERS, ONIONS
SAFFRON-TOMATO BROTH, TOAST POINTS
52
MAPLE LEAF DUCK BREAST
ISRAELI COUSCOUS, CUCUMBER, RADICCHIO, FRISÉE, BABY ARUGULA
CITRUS CREAM, DUCK DEMI-GLAZE, HERB GEL
50
SEARED DAY BOAT SCALLOPS*
SUNCHOKE-ASPARAGUS PURÉE, PORK BELLY DUST, ASPARAGUS TIPS
BRAISED SUNCHOKES, GARLIC FLOWERS
55
BLACK GARLIC PASTA
ASPARAGUS TIPS, CHERRY TOMATOES, BRAISED LEEKS, RED BELL PEPPER CREAM
36
SPECIALTY CUTS
SERVED WITH A STARCH AND VEGETABLE DU JOUR
PRIME DRY-AGED NEW YORK STRIP STEAK
APPLEWOOD SMOKED BACON & ONION JAM, MARCHAND DE VIN
13 OUNCES
62
HERB-CRUSTED NEW ZEALAND RACK OF LAMB*
HOUSE-MADE MINT COULIS, ROASTED SHALLOT DEMI-GLAZE
12 OUNCES
60
THE FIREHOUSE PRIME FILET MIGNON
LOCAL MICRO HERBS, EXTRA VIRGIN OLIVE OIL POWDER, SAUCE BORDELAISE
9 OUNCES
65
DOUBLE-CUT LOCAL BRINED PORK CHOP
GRAVENSTEIN APPLE BUTTER, MAPLE DEMI GLAZE, PAN JUS
12 OUNCES
52
NO SPLITS PERMITTED ON SPECIALTY CUTS.
ADDITIONS
TO ACCOMPANY SPECIALTY CUTS AND ENTRÉES ONLY.
CANNOT BE SOLD SEPARATELY.
AU POIVRE
9
THREE GRILLED PRAWNS
16
CRAB OSCAR*
19
BLEU CHEESE COMPOUND
11
ROASTED FORAGED MUSHROOMS
AQ