Dine Downtown
JANUARY 10-19, 2025
MENU SUBJECT TO CHANGE
FIRST
ARCADIAN MIXED GREENS
APPLE HILL APPLES, LOCAL PEARS, CANDIED WALNUTS, SHAVED RED ONION
CHAMPAGNE VINAIGRETTE
SECOND
PLEASE SELECT ONE
OVEN-ROASTED BREAST OF CHICKEN
RED POTATO WEDGES, BRAISED BRUSSELS SPROUTS
CRISPY SHALLOTS, CHICKEN DEMI-GLACE
PAN-SEARED SKUNA BAY SALMON*
MARBLE POTATOES, CARNIVAL CAULIFLOWER, SHAVED RED ONION
HERBED BEURRE MONTÉ
THIRD
PLEASE SELECT ONE
VANILLA CRÈME BRÛLÉE
SEASONAL FRUIT COMPOTE, MICRO MINT
CHOCOLATE MOUSSE CAKE
BROWNIE CAKE, CHOCOLATE MOUSSE, CHOCOLATE NAMELAKA, LOCAL RASPBERRIES
45 PER PERSON
WINE FLIGHTS
2-OZ POUR OF EACH
DINE DOWNTOWN FLIGHT
2021 DAOU ROSÉ, PASO ROBLES
2021 NIETO SENETINER CAMILA MALBEC, MENDOZA
2019 ARALDICA, BARBERA D’ASTI
15 PER PERSON
SOMMELIER FLIGHT
2021 MATERRA CUNAT FAMILY VINEYARDS CHARDONNAY, OAK KNOLL DISTRICT
2021 SANDHI PINOT NOIR, STA. RITA HILLS
2021 POST & BEAM BY FAR NIENTE CABERNET SAUVIGNON, NAPA VALLEY
25 PER PERSON
MENU SUBJECT TO CHANGE. PRICE INCLUDES ALL THREE COURSES.
NOT VALID WITH ANY OTHER OFFER. SPLIT PLATES NOT PERMITTED.
BEVERAGES, GRATUITY AND SALES TAX NOT INCLUDED.
AS A COURTESY TO OTHER GUESTS, PLEASE SET ELECTRONIC DEVICES TO SILENT.
A CORKAGE FEE OF $35 WILL BE APPLIED PER 750 ML BOTTLE BROUGHT INTO THE RESTAURANT.
MAXIMUM OF TWO 750 ML BOTTLES PERMITTED.
WE REQUEST ONE TICKET AND A MINIMUM SERVICE CHARGE OF 20% FOR PARTIES OF 8 OR MORE.
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE
YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.