Private Event Menus
LUNCH
INDIVIDUALLY PLATED & SERVED
30(+) Guests w/ Two Courses: $49.95/person
DINNER
INDIVIDUALLY PLATED & SERVED
30(+) Guests w/ Hors d’Oeuvres & Three-Course Dinner: $129/person
30(+) Guests w/ Hors d’Oeuvres & Three-Course Dinner: $99/person
30(+) Guests w/ Hors d’Oeuvres & Three-Course Dinner: $99/person
30(+) Guests w/ Hors d’Oeuvres & Three-Course Dinner: $89/person
Can be Added to any of the Above Menus
15-30 Guests w/ Hors d’Oeuvres & Three-Course Dinner Starting @ $75/person
BUFFET STYLE
50(+) Guests w/ Passed & Stationed Hors d’Oeuvres + Buffet Dinner: $99/person
50(+) Guests w/ Passed & Stationed Hors d’Oeuvres + Buffet Dinner: $89/person
Can be Added to any of the Above Menus
EMBELLISHED HORS D'OEUVRES
🔗 Executive Hors D'oeuvres Package 🔗
30(+) Guests w/ Passed & Stationed Hors d’Oeuvres: $69/person
🔗 Ultra Hors D'oeuvres Package 🔗
30(+) Guests w/ Passed & Stationed Hors d’Oeuvres: $59/person
Can be Added to any of the Above Menus