Valentine's Day 

FEBRUARY 14, 2021

MENU SUBJECT TO CHANGE

135 PER PERSON

- SERVED 4:30 to 11:00 PM -

Young Patrons Menu 30.95

FIRST - PLEASE SELECT ONE

BLOOMSDALE SPINACH SALAD

CRUSHED WALNUTS, PICKLED RED ONION, THYME CROUTON
PASSION FRUIT VINAIGRETTE

CLASSIC CAESAR SALAD

BABY ROMAINE HEARTS, ANCHOVIES, FOCACCIA CROUTONS, SHAVED ASIAGO

SECOND - PLEASE SELECT ONE

DUNGENESS CRAB CAKE

SPICED REMOULADE, ORANGE ZEST, WINTER MICRO-GREEN SALAD

BRAISED PORK BELLY

SPICED CORNBREAD, CANDIED APPLE, MAPLE DEMI

BUTTERNUT SQUASH GNOCCHI
BABY SPINACH, GARLIC CONFIT, RED ONION, VEGAN “RICOTTA” CHEESE

THIRD - PLEASE SELECT ONE

GRILLED FILET MIGNON
ROASTED-SHALLOT MASHED POTATOES, BRAISED BALSAMIC BRUSSELS SPROUTS, VER JUS DEMI-GLAZE

SEARED DAY BOAT SCALLOPS

CHUNKY LOBSTER POLENTA CAKE, SMOKED PARSNIP PURÉE, BABY CARROTS

DOUBLE-CUT PORK CHOP
BUTTERNUT SQUASH GRATIN, FRENCH BEANS, APPLE DEMI-GLACÉ

RACK OF LAMB

WILD MUSHROOM RISOTTO, SMOKED CARROTS, ENGLISH PEAS, CARAMELIZED LEEKS, DEMI-GLACE, SHAVED WINTER TRUFFLES

ROASTED ROOT VEGETABLE RATATOUILLE

SPICED TOMATO RAGÙ, VEGAN BÉCHAMEL, CARAMELIZED ONION
FINES HERBES

FOURTH - PLEASE SELECT ONE

STRAWBERRY POT DE CRÈME
DEHYDRATED STRAWBERRIES, MINT WHIPPED CREAM
CRUSHED PISTACHIOS

CHOCOLATE TOFFEE CAKE
SHAVED WHITE CHOCOLATE, WARM CARAMEL SAUCE, MICRO MINT

STRAWBERRY-APPLE PANNA COTTA
CANDIED APPLES, VANILLA, STRAWBERRY PURÉE, MICRO MINT

ADDITIONS

TO ACCOMPANY ENTRÉES ONLY.

CANNOT BE SOLD SEPARATELY.

TWO SEARED SCALLOPS
16


THREE GRILLED PRAWNS
10


BLACK TRUFFLE BUTTER
9


DUNGENESS CRAB OSCAR
14

STEPHEN ASHLEY - EXECUTIVE CHEF

MENU SUBJECT TO CHANGE.
SPLIT PLATES NOT PERMITTED.  TAX, GRATUITY AND BEVERAGES NOT INCLUDED.
SPECIAL HOLIDAY MENU.  DISCOUNTS NOT ACCEPTED.
AS A COURTESY TO OTHER GUESTS, PLEASE SET ELECTRONIC DEVICES TO SILENT.
A CORKAGE FEE OF $25 WILL BE APPLIED PER 750 ML BOTTLE BROUGHT INTO THE RESTAURANT.
A MAXIMUM OF TWO 750 ML BOTTLES PERMITTED. 
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE
YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

YOUNG PATRONS MENU

12 YEARS OF AGE & UNDER

30.95 PER PERSON

FIRST

STRAWBERRY PARFAIT
SEASONAL FRUIT, GRANOLA, STRAWBERRY YOGURT

SECOND

GREEN SALAD
WINTER GREENS, SHAVED CARROTS, BUTTERMILK RANCH DRESSING

THIRD
 PLEASE SELECT ONE


CRISPY FRIED HALIBUT
ALASKAN HALIBUT, FRENCH FRIES, TARTAR SAUCE

 

GRILLED PETIT FILET MIGNON
DOUBLE R RANCH FILET OF BEEF, FRENCH BEANS, BABY CARROTS
BUTTERMILK MASHED POTATO

 

PESTO TORTELLINI WITH CHICKEN
RICOTTA TORTELLINI, BASIL-GARLIC SAUCE

 

FOURTH
 PLEASE SELECT ONE


STRAWBERRY POT DE CRÈME
DEHYDRATED STRAWBERRIES
MINT WHIPPED CREAM, CRUSHED PISTACHIOS

 

CHOCOLATE TOFFEE CAKE
SHAVED WHITE CHOCOLATE
WARM CARAMEL SAUCE, MICRO MINT