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SACRAMENTO'S PREMIER
FINE DINING DESTINATION

DINNER

Mon - Thurs: 5 to 9 PM
Fri & Sat: 5 to 10 PM

Sunday: 4 to 9 PM

VALENTINE'S DAY

Enjoy A Lavish Five-Course Meal
$175 Per Person
Saturday, February 14th

THE WINEMAKER DINNER

In Partnership with: Julien Fayard
Six-Courses w/ Wine Pairings
Friday, March 20th

CHEF'S THREE-COURSE

Soup or Salad
Hand Carved Châteaubriand w/ Crab Oscar
(+) Menu Exclusive Desserts

BEVERAGES

Drink Specials
& Specialty Cocktails

DESSERT
Available at Dinner Service Daily

BAR BITES

Served Daily, Exclusively
in our Front Bar Area

CAVIAR

Go Ahead & Indulge
You Deserve it

OurWines

LET'S FIND YOU THE PERFECT TABLE

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